St. M Riesling 2006
REGION: Pfalz, Germany
It is no surprise that the Saint M is a Dr. Loosen Estate wine. True to its roots, this riesling is soft and subtly sweet like ripe nectar pressed from early summer peaches and green pears. It thankfully resists the cloying sweetness that is often expressed in cheaper German rieslings, though it still has that slight twinge of kerosene that is so typical. Is that terrior? Or just an oddity of the varietal? I don't know, but it seems more pronounced in sweeter incarnations. The Saint M redeems itself with a light and lovely crispness that foils the sweet viscosity and cleanses the palate a bit. I'm partial to pairing rieslings with spicy noodle or rice dishes, but tonight I was adventurous and tried it with a jerked pork tenderloin. Good, but maybe better with a heavier riesling or gewurtz.
I found mine at my nearest market, but if you have trouble getting it locally, you can find it here: Saint M Riesling
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Posted by Noël Wallace at August 14, 2008 5:09 PM